The mosaic of the antioxidant network in living systems also includes low-molecular-weight antioxidants derived from the diet, probably the most important being vitamins C and E, carotenoids, and flavonoids (polyphenols)
Ibrahim, Hasan
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Oncogene 29(3):313324 de Guzzi Cassago CA, Dias MM, Pinheiro MP et al (2018) glutaminase affects the transcriptional activity of peroxisome proliferator-activated receptor (PPAR) via direct interaction
Discrete Cu(i) complexes for azidealkyne annulations of small molecules inside mammalian cells
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