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Foods that may be associated with sulphur burp production include: High-protein foods such as red meat, poultry, eggs, and dairy products Cruciferous vegetables including broccoli, cauliflower, Brussels sprouts, and cabbage Foods containing sulphites or preservatives High-fat or fried foods that slow digestion Several factors may contribute to sulphur burps, including delayed gastric emptying and altered gut motility

Follow the dosage and treatment schedule prescribed by your doctor

Sleep quality is the most commonly reported early marker

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