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Uniform and healthy plants with similar height and width were selected for the experiment
Nutrient facts may not be correct
Funding This work was supported by the National Major Scientific and Technological Special Project for Significant New Drugs Development during the Thirteenth Five-year Plan Period (Grant number: 2020ZX09201-003), National Natural Science Foundation of China (Grant number: 32000985), Key Disciplines Construction Program of Traditional Chinese Medicine (Integrated Traditional Chinese and Western Medicine) during the Thirteenth Five-year Plan Period of Zhejiang province (Grant number: 2017-XK-A35), Zhejiang Provincial Natural Science Foundation (Grant number: LQ21H300003), Zhejiang Province Medical and Health Science Research Project (Grant number: 2021KY666), and Zhejiang Pharmaceutical Association (Grant number: 2019ZYY12)
L-Carnitine naturally found in red meat and dairy, commonly used as part of an active training routine