Aquac Res 52:10461062 Du ZY, Ma T, Liaset B, Keenan AH, Araujo P, Lock EJ, Madsen L (2013) Dietary eicosapentaenoic acid supplementation accentuates hepatic triglyceride accumulation in mice with impaired fatty acid oxidation capacity
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Pantopoulos K, Porwal SK, Tartakoff A, Devireddy L
How Peter onboards new patients, and how he thinks about the relative influence of genetics versus lifestyle on longevity and disease risk [24:30]
These findings have been reported in a number of studies