There is a known relationship between our food and our mood. Angela Fitch, MD, metabolic health and primary care physician GLP-1 receptor drugs or glucagon-like peptide 1 receptor agonists release an agonist to the brain after a meal that triggers a sense of fullness
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On the other hand, in case of excessive distress, cells are exposed to high levels of ROS which can cause neuroinflammation, damage to the blood-brain barrier (BBB) and impairment to astrocyte crosstalk leading to ASD (El-Ansary et al., 2018
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In addition, smoking, family history of hearing loss, history of occupational or other loud noise exposure, and other potential contributing factors should be discussed
Based on available data, here is a general comparison of expected before and after results