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Atanasius from Gut Oggau is a natural red wine from Burgenland
minimal-intervention philosophy
the result is an enchanting expression of fruit and spice
Flor de Maeve macerates gently with grape skins for 15 days
one of the oldest techniques for producing sparkling wines
¿Vamos? ¡Vamos! Year:2022 Atanasius from Gut Oggau isThe Vamos? Vamos! is a unique collaboration from Escoda Sanahuja & Mendall, two renowned names in the world of natural wines. Produced in Catalonia's Conca de Barber region, this white wine is an exciting blend of Macabeo, Grenache Blanc, and Sumoll Blanc grapes, reflecting the distinct characters of each variety. Fermented naturally with native yeasts and aged for seven months in traditional terracotta amphorae, this wine showcases a pure,
US$ 12.00
US$ 10.00
US$ 3497.50
US$ 11484.50
