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Units of competency FWPCOR2203 Follow environmental care procedures FWPCOT3314 Comply with soil and water protection AHCSAW304 Implement erosion and sediment control measures * We can develop additional elective units that are not listed on request (Please contact us for further information)
procedures etc) are included to ensure that assessments are consistent and based on the Principles of Assessment and Rules of Evidence
egg and farinaceous dishes SITHCCC012 Prepare poultry dishes SITHCCC013 Prepare seafood dishes * We can develop additional elective units that are not listed on request (Please contact us for further information)
evaluate and control food safety hazards FBPFST5006 Apply food microbiological techniques and analysis FBPFST6001 Develop
Units of competency PSPRAD001 Work safely in a radiation environment * We can develop additional elective units that are not listed on request (Please contact us for further information)
Vocational Placement Kit-22638VIC Certificate I in EAL (Access) NUR Units of competency FWPCOR2203 FollowA work placement kit to assist RTOs in assessing the practical skills and components in a simulated environment or actual workplace.
