and serious home bakers a dependable high-strength base for artisan breads
This gold decoration powder can be used to dust over frosted cakes
providing the perfect balance between texture and visual appeal
Transparent Bag 100 mm x 200 mm – 1000 units per pack
and commercial kitchens looking to offer delicious chocolate cakes with perfect texture
GELATIN POWDER 175 BLOOM 25 kg and serious home bakers aThis Type A powdered gelatin has a bloom strength of 175, which indicates its gelling power. It is used in a wide range of food applications, including confectionery, dairy, desserts, and coatings. This high quality gelatin provides excellent texture and stability to gels, mousses, marshmallows, and fruit based preparations. Supplied in a 25 kg quantity, it is ideal for industrial scale production in food processing and catering industries.