POTATO STARCH - MANITOBA STARCH 25 kg Made from finely ground whole

Made from finely ground whole cloves

O-Tentic Durum enhances dough texture

offer a perfect balance of rich chocolate flavor and subtle sweetness

Blend into compound butters

Ready to use straight from the jar

POTATO STARCH - MANITOBA STARCH 25 kg Made from finely ground wholeManitoba Starch Potato Starch is a high quality, natural ingredient ideal for enhancing the texture and lightness of bakery, pastry, and other culinary applications. Packaged in 25 kg, this gluten free starch is perfect for thickening sauces, soups, or incorporated into doughs, cakes, biscuits, and other food products. With its unique properties, it adds smoothness and tenderness to recipes, ensuring optimal performance.