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and 5% Clairette
Yet it remains cool and light
elegant and full of pleasure
fermented over 20 days in open wooden vats
"The 2018 M
1995 Chateau Montrose (3L) Spanish and 5% Clairette"As I wrote last year, the 1995 Montrose is beginning to drink brilliantly, and this most recent example only confirms that. Wafting from the glass with a classic bouquet of red and black currant fruit, rich loamy soil, cigar box and black truffles, it's medium to full bodied, deep and layered, with terrific concentration, ripe tannins and lively acids. The 1995 took its time, but this rather structured, powerful vintage of Montrose is now beginning
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