cultivating on October 28th for our last pick
it offers rich aromas of ripe plum and blackberry with layers of savory spice
who designed the wine's label
Try it with a spicy Asian cuisine or a fruit tart
apple and pear with notes of creamy butter followed by soft hints of vanilla and toasted oak
House of Brown Rose no discount cultivating on October 28th forFrom the Winemaker: Beautiful pale pink with silver flecks. On the nose; Star jasmine, watermelon, raspberry, wild strawberry, blood orange, Yuzu, hints of honeycomb and baking spice. On the palate; Lithe, vibrant, and dynamic. Light body with silky texture and delightfully subtle finish. This is a unique blend of 75% Zinfandel, 20% Muscat Canelli and 5% Viognier, suitable for a discerning palates and versatile with or without food.