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or home cooks who want to enjoy the benefits of reduced sodium in their dishes
Ideal for a variety of baking applications
ensuring uniform and consistent rise
The stone-ground milling process preserves its nutritional integrity and natural flavor
including bread
YELLOW PECTIN - LOUIS FRANÇOIS 1 kg or home cooks who wantPectine Jaune by Louis Franois is a yellow pectin, specifically designed as a gelling agent for fruit paste and fruit based confectionery products. It provides excellent gelling properties, making it ideal for use in jams, jellies, fruit pastes, and other gelled sweet treats. This pectin helps to achieve the desired texture, ensuring firmness and consistency without the need for excessive sugar content. The 1 kg packaging is perfectly suited for
US$ 11.95
US$ 10.95
