CHAR aromatic Fermentation with native yeasts in

Fermentation with native yeasts in stainless steel keeps the wine precise and pure

reflecting the wine’s living character and ongoing evolution

making it perfect with citrus-based dishes like lemon chicken or roasted goat cheese

fermentation starts with indigenous yeasts

and especially Grey Grenache

CHAR aromatic Fermentation with native yeasts inCHAR is an orange wine made from Chardonnay, showing a different side of this well known grape. Instead of the usual smooth white style, this skin contact version brings more texture, a dry finish and a deeper, juicier character. It stays focused on the grape itself, so you can still feel the clear Chardonnay profile, just in a more layered and lively form. A good choice for anyone curious about orange wine but looking for something clean, expressive