Yokoyama Goju Black Sake Award Winning We use Sake rice that

We use Sake rice that originates in Hyogo Prefecture because we are committed to embodying the spirit of this region

The brewery was founded in Hyogo Prefecture 180 years ago by Keiichiro Tsubosaka

white tropical fruit and enhanced by a hint of salt

Built for bar professionals and cocktail lovers

but warms up to provide the necessary heat on the mid- and rear palate

Yokoyama Goju Black Sake Award Winning We use Sake rice thatIki Island, in Nagasaki Prefecture, is a small island in the Genkai Sea between Kyushu and South Korea. And Iki City is where Omoya Sake Brewery is located. Omoya Sake Brewery is a small brewery opened in 1924 by the first generation Yokoyama Kakuzo near the Indoji Port on the islands southeast. Omoya Sake Brewery is a reimagining of a Sake brewery in Gounoura Town and a Shochu brewery in Ishida Town that has been making barley Shochu and Sake for