Pay in 4 interest-free payments of $24.75 Learn more
Ships within 48 hours · Estimated delivery Aug 6 - Aug 11
Mussels Amatriciana | Pancetta
Join us and learn how to pair ingredients from the river
Sharpen your mixology skills by making our specialty cocktails and then fire up delicious small bites with our Chef
Pork Gyoza | Pan Fried Pork Dumplings with Ponzu Sauce
Include hands-on chef instruction while learning and eating 3 delicious dishes
FAMILY NIGHT | MEXICAN Brunch Mussels Amatriciana | PancettaTRADITIONAL MEXICAN *Ages 10 17 years old are more than welcome to join us for this class with a guardian. Learn to make these traditional Mexican Salsas and bring your cooking game to another level. You can pair these sauces with Chicken, Pork & even Fish! Salsas Traditional Mol Sauce Tomatillo Sauce Menu Chilaquiles with Tomatillo Salsa, Crema, and Oaxaca Cheese* Grilled Pork Chops with Mole sauce, Cilantro Lime Rice* *Price per person + sales tax
