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adding depth to cakes
The high fat content provides a creamy mouthfeel and enhances the overall taste of your desserts
chewy crust that holds up well under toppings
608kg) package provides an ample supply for all your baking needs
it’s 100% natural
COCOA BUTTER DROPS - BARRY CALLEBAUT - 3kg adding depth to cakesEnhance your culinary creations with Barry Callebaut's Cocoa Butter Drops. These premium drops, made from pure cocoa butter, are ideal for a wide range of applications including chocolate tempering, baking, and creating luxurious desserts. The smooth, high quality cocoa butter melts evenly, ensuring a consistent texture and adding a rich, velvety mouthfeel to your recipes. The 3kg package is perfect for professional chefs, chocolatiers, and passionate
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