Pastry: Mini Croquembouche - Cream Puff Tower Spanish In this class we will

In this class we will prepare Arancini 2 ways:  Ragu (saffron rice

4: BM rebooks you into a future class of equal value of our choice

For cancellations made less than 48 hours before the scheduled start of a class

Prepared in class and bottled to take home

Long-grain rice is added to absorb the flavors before being baked in a mixture of spices and chicken broth

Pastry: Mini Croquembouche - Cream Puff Tower Spanish In this class we willJoin us for a festive preparation of a classic French pastry. Our trained Pastry Chef will walk you through the process step by step teaching you the basics of Pate a Choux and show you how to construct a beautiful holiday treat that looks almost too good to eat.