, 23 , 1092-1105, doi: Liang, T., Guo, Q., Li, L., Cheng, Y., Ren, C., and Zhang, G
Dit product is vrij van gluten, lactose, melkeiwitten, soja en dierlijke gelatine
Research also suggests that antioxidant intake can reduce the risk of several chronic conditions, including cardiovascular disease
Mainly used in nutraceutical and functional food products, it is used in formulations that target adults looking to supplement their nutrition to manage oxidative stress or as a general vitality booster
This leads to decreased calcium levels in the blood (hypocalcemia) by suppressing the secretion of parathyroid hormone and increased renal excretion of calcium (hypercalciuria).
Chem Biol Interact